Launched in 2014, Food Comatose started off as an online diary, documenting all my eating expeditions (mainly brunches and burgers) on Zomato and Instagram.
From humble beginnings come great things.
Food Comatose has transformed into a successful blog profiling Melbourne's top restaurants, cafes and bars. Love to cook? I also share my favourite homemade recipes—from salads and stir-frys, to pastas and desserts—and film an Italian cooking show with my nonna.
I leave you with the words of Julia Childs: 'People who love to eat are always the best people.'